Biscotti Recipe

Diet & Fitness

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Biscotti

  • Prep Time: 15 minutes
  • Total Time: 20 minutes
  • Serves: 18


Ingredients
  • 2 large eggs
  • 1/2 cups sugar
  • 1 teaspoons vanilla extract
  • 1 teaspoons almond extract
  • 1 1/2 cups all-purpose flour
  • 1 teaspoons baking powder
  • 1/4 teaspoons salt
  • 1/2 cups whole almonds, finely chopped
  • 1/2 cups chocolate chips
Preparation:
  • Preheat oven to 375 degrees F.
  • Mix all ingredients together in large mixing bowl.
  • Form dough into flat-shaped loaf and place on nonstick baking pan, lightly coated with cooking spray.
  • Bake until firm in center, about 20 minutes.
  • Allow loaf to cool, then slice into thin slices. Distribute the slices on a non-stick baking pan and bake again until golden brown, about 15 minutes.
  • Cool and store in air-tight container up to 1 week.
 
Diet Exchange
Other Carbohydrates 0.5
Very Lean Meat0.0
Fat 0.5
Milk0.0
Vegetable0.0
Fruit0.0
Lean Meat0.0
Bread/Starch 0.5
Nutrition Information
Amount Per Serving
Calories 110
Calories from Fat 30
Total Fat 3.5g
Saturated Fat1g
Cholesterol25mg
Sodium 65mg
Total Carbohydrate 17g
Dietary Fiber less than 1g
Sugars 8g
Protein 3g
Calcium 4%
Iron 4%
Not a significant source of Vitamin A, Vitamin C