Baked Pork Chops

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Spicy Baked Pork Chops

  • Prep Time: 10 minutes
  • Total Time: 20 minutes
  • Serves: 6


Ingredients
  • 1 1/2 pounds pork sirloin chops, raw boneless
  • 3 tablespoons liquid egg substitute
  • 8 fluid ounces evaporated skim milk, canned
  • 1 1/2 cups cereal, whole grain fortified flakes
  • 1/4 cups bread crumbs
  • 1 tablespoons paprika
  • 1 1/2 teaspoons oregano, dried
  • 1/2 teaspoons chili powder
  • 1/4 teaspoons garlic powder
  • 1/4 teaspoons black pepper
  • 1/8 teaspoons red pepper
Preparation:
  • Preheat oven to 375°F. Trim any visible fat from pork.
  • Whisk together egg substitute with milk. Place pork in milk mixture; let stand for 5 minutes, turning once.
  • Meanwhile, crush cereal then mix together with bread crumbs and remaining ingredients.
  • Remove pork from milk mixture; coat thoroughly with crumb mixture.
  • Spray a 13x9-inch baking pan with cooking spray. Place chops in pan; bake for 20 minutes.
  • Turn pork over and bake for 15 minutes longer or until no pink remains.
  • Serve immediately with cooked greens, applesauce and cornbread, if desired.
 
Diet Exchange
Other Carbohydrates0.0
Very Lean Meat 0.0
Fat 0.0
Milk0.5
Vegetable0.0
Fruit0.0
Lean Meat 2.5
Bread/Starch0.5
Nutrition Information
Amount Per Serving
Calories 250
Calories from Fat60
Total Fat6g
Saturated Fat2g
Cholesterol70mg
Sodium260mg
Total Carbohydrate17g
Dietary Fiber2g
Sugars7g
Protein30g
Vitamin A20%
Vitamin C35%
Calcium50%
Iron 45%