Stew Recipe

Diet & Fitness

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100 Healthy Recipes

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Steak and Potato Stew

  • Prep Time: 5 or less minutes
  • Total Time: 30 minutes
  • Serves: 6


Ingredients
  • 1 spray vegetable oil cooking spray
  • 6 ounces boneless beef sirloin steak, cut in thin strips
  • 1 onion, chopped
  • 2 15-ounce cans stewed tomatoes, undrained
  • 15 ounces can kidney beans, undrained
  • 2 baking potatoes, washed and cubed, unpeeled
  • 1 cups low-sodium beef broth
  • 1 cups water
  • 1 teaspoons ground cumin
  • 1 teaspoons chili powder
  • 1 teaspoons garlic powder
Preparation:
  • Spray large Dutch oven or saucepan with cooking spray. Heat over medium-high heat. Add beef and onion and cook until lightly brown.
  • Add the remaining ingredients, bring to a boil; partially cover and reduce heat to a simmer. Cook until potatoes are tender, about 25 minutes.
  • Serving suggestion: Steamed broccoli florets and carrots.
 
Diet Exchange
Other Carbohydrates0.0
Very Lean Meat0.0
Fat0.0
Milk0.0
Vegetable0.0
Fruit0.0
Lean Meat1.0
Bread/Starch3.0
Nutrition Information
Amount Per Serving
Calories 290
Calories from Fat40
Total Fat4.5g
Saturated Fat1.5g
Cholesterol20mg
Sodium300mg
Total Carbohydrate47g
Dietary Fiber9g
Sugars6g
Protein15g
Vitamin C50%
Calcium10%
Iron25%
Not a significant source of Vitamin A